Product Detail

Aromas of smoky fruit, zesty lemon and lime, wrapped in waxy dark chocolat. On the palate, crackling peat with tangy lemon and lime juice, black pepper pops with sizzling cinnamon-spiced toffee. Brine infused with smooth buttermilk and ripe bananas. The finish is long and smoky with tarry espresso, aniseed, toasted almonds and traces of soft barley and fresh pear.

Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of perfect balance. The liquid is non chill-filtered and has a strength of 46% ABV, thus retaining maximum flavor, at the same time giving more body and added depth. It’s whisky with none of the goodness taken out!