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December 8, 2017

Indigenous Apple Vodka($39.99): This vodka is produced from 100% Hudson Valley apples grown at Tantillo’s Farm and other local orchards, just miles from the distillery. After the apples are pressed and the cider is fermented, each batch is distilled two times in order to retain the essence of the apples that were its source.

Whistle Pig 10 Year Straight Rye Whiskey ($74.99): This 100% rye shows allspice, orange peel, anise, oak, char and caramel on the generous nose. The palate is sweet, with hints of caramel and vanilla, followed by rye­, spice and mint. A long finish displays warm butterscotch and caramel.

Primaterra Primitivo ($12.99): A nose that fairly leaps from the glass to bring you notes of cherry and wild berry along with an alluring hint of anise and herbs. The palate does not disappoint, with lush dark flavors, extraction and intensity. Southern Italy is represented nicely here with this lovely wine.

Casa Marin Sauvignon Blanc ($25.99): With its numerous awards, including two-time winner for Best Sauvignon Blanc in the World, this wine is considered Chile’s best Sauvignon Blanc. A mix of stone fruit, green citrus aromas, wet stones and mineral hints that add an exotic feel. On the palate it is saline, crisp, and clean.


December 8, 2017
5:00 pm - 8:00 pm