Orgo Kakheti Kisi ($28.99): Orgo Kisi is fermented and aged in qvevri for six months, using skin contact for the entire period of the aging. Very aromatic with notes of dried peach, pines, dried flowers, with flavors of black tea, pear are followed by a full-bodied wine with grip and firm tannin.
Velistsikhe Veranda Saparavi Qvevri ($24.99): This Velistsikhe Qvevri wine is made from the Saperavi varietal cultivated in the village of Velistskihe in Eastern Kakheti. Complex deep purple color, with aromas of ripe fruit. Cherry and plum on the palette with balanced tannins and pleasant astringency. Slightly earthy as is typical of a good Qvevri wine. Pairs perfectly with steak, lamb and gamey meats. Aged for 6 to 8 months.