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KIKUSUI SAKE

June 22, 2017

Funaguchi Shinmai Shinshu 200 ml Can ($6.99): Ever wondered what Sake Nouveau would taste like? Find out this Thursday with this special treat: Limited Edition Funaguchi “New-Rice New-Sake” “Shinmai-Shinshu”! Brewed using 100% newly harvested, locally grown Niigata Gohyakumangoku rice, this is a Funaguchi Experience you can only get your hands on once a year, a rich and electrifyingly vivid treat for lovers of super fresh namazake.

Funaguchi Honjozo Sake 200 ml Can ($6.99): Since Funaguchi’s birth in the 47th year of the Showa period (1976), it has become beloved all over Japan, popular for home and restaurant consumption, and even as a portable treat for hikers and mountain climbers. Full-bodied, and full of the fresh flavor of ripe fruits. Pop open an ice-cold Funaguchi to experience one of Japan’s most popular and unique offerings for yourself.

Kikusui Jumai Ginjo ($24.99): A slightly fruity nose with hints of citrus & persimmon. Dry and smooth, this Ginjo sits well in the mouth and will tease you with sweet fruit tones and a dry finish. Kikusui is fermented at a low temperature longer than most Ginjos, thus giving it an overall light, dry complexion.

Details

Date:
June 22, 2017
Time:
5:00 pm - 8:00 pm