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January 14, 2017

Don’t miss this one of a kind opportunity to sample amazing single malts (including the legendary ‘Rare Cask’ from the benchmark Highland producer

The Macallan estate, built in 1700, (and a functioning distillery since 1824) lies in an area of great natural beauty. 90 acres of nearly 400 are sown in the spring with the exclusive Minstrel barley variety to make The Macallan.  Sheep and highland cattle are at home here, and the river Spey, one of Scotland’s most famous rivers, borders the estate to the south and south-east.

Macallan 12 year old ($69.99): Sherry Cask finished, with a deliciously smooth palate, rich dried fruits and sherry balanced with wood smoke and spice. Aromas of baking spice and sherry, complemented with dried fruit and nuts.

Macallan Fine Oak 15 year old ($109.99):  On the nose: Sublime and full with a hint of rose and cinnamon, followed by a rich smooth palate of intense rich baking chocolate notes with a hint of orange and raisin.

Macallan ‘Rare Cask’ ($349.99: Opulent, yet soft and slightly meandering, quiet vanilla with deep notes, raisin bold and booming, chocolate a star performer, a sweet ensemble of apple, lemon and orange, and a spicy quartet of root ginger, cinnamon, nutmeg and


January 14, 2017
5:00 pm - 8:00 pm