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A WORLD TOUR OF WINE

February 23, 2018
Tussock Jumper Sauvignon Blanc ($12.99): Nectarine and fig notes mark the nose, while the palate is mellow and well-ripened, then delivers a refreshing citrusy kick on the long, grapefruit finish.

Bodegas Ego Goru Verde Monastrell ($11.99):  This Organic Monastrell from is from the hills of Jumilla, in South Eastern Spain.  It is full to medium-bodied showing black cherry with purple violet hues. Clean and fragrant with a bouquet of violets, blueberry and a hint of spice.

Confidencial Reserva Tinto ($13.99): Full of tannins at this stage, it shows power and inky density. It’s a blend of more than 10 varieties, giving complexity as well as structure. There is acidity as well, bringing together the rich texture and a solid, wood and dark fruit combination.

Antiche Terre Amarone della Valpolicella ($29.99): Intense , deep garnet red in colour. This wine has aromas of plum and cherry and a hint of raspberry. The palate is soft , velvety, full bodied with a slight aromatic lingering aftertaste. Excellent with most red meats, game and with hard texture mature cheese.

Details

Date:
February 23, 2018
Time:
5:00 pm - 8:00 pm