An expressive nose lends charm to this blend dominated by wild berries: gooseberry and raspberry reveal themselves in a crisp, silky palate enhanced with an elegant touch of minerality. Peyrassol Cuvee des Commandeurs is ideal as an aperitif, to accompany tapas, but also goes well with all varieties of grilled fish, beef or fish tartare and fresh berry desserts.
I was told that this replacing the Commanderie de Peyrassol which I have been drinking for many years. It tastes almost identical. This may be a tad richer in weight and body. I enjoyed it just the same.
Kim –
I was told that this replacing the Commanderie de Peyrassol which I have been drinking for many years. It tastes almost identical. This may be a tad richer in weight and body. I enjoyed it just the same.